60 Seconds for Time Out Tuesday: Pie for Breakfast with a Multitude.

Coming to you from Whidbey Island, Washington this is 60 Seconds, your daily dose of hope, imagination, wisdom, stories, practical tips, and general riffing on this and that.

Wild Crow Pie Co. here on Whidbey was born of a dream, a little luck, lots of hard work, and organic ingredients. The other morning I was enjoying a slice of Marionberry pie for breakfast – yes, pie is perfect for breakfast – when I thought about all the hands that served me this slice: wheat to flour, milk to butter, berries, spices, growing, harvesting, packaging, shipping, gas lines, water lines, electricity, pie plate, mixing bowls and measuring spoons, the plate holding my slice, my fork, and more. I was having breakfast with a multitude.

Practical Tip: The next meal you eat take a moment or three to imagine all the hands that are bringing your meal to you.

This is the place to thrive together. Come for the stories – stay for the magic.  Speaking of magic, I hope you’ll subscribe, share a nice shout out on your social media or podcast channel of choice, and join us next time! You’re invited to stop by the website and subscribe to stay current with Diane, her journeys, her guests, as well as creativity, imagination, walking, stories, camaraderie, and so much more: Quarter Moon Story Arts

Production Team: Quarter Moon Story Arts

Music: Mer’s Waltz from Crossing the Waters by Steve Schuch & Night Heron Music

All content and image © 2019 – Present: for credit & attribution Quarter Moon Story Arts